Publications

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669 results

1 Le Dinh Minh Tri, Angela Dobele, Linda Robinson: Enduring and situational involvement in WOM processing. In proceedings of Australian and New Zealand Marketing Academy Conference. (December 2017). [Pub ID : #3157]
2 Vuong Quoc Bao, Huynh Huu Tue, Do Ngoc Hung: Monte-Carlo Performance Analysis of OFDM System in the Presence of Multi-path Fading Environment and Non-Gaussian Noise. In proceedings of The 2nd International Conference on Recent Advances in Signal Processing, Telecommunications & Computing. Ho Chi Minh City, Vietnam: (December 2017). [Pub ID : #3152]
3 Tran Manh Ha, Nguyen Van Sinh, Tran Thanh Tung, Pham Quoc Son Lam: A Study of Uber-based Applications.. In proceedings of The 8th International Symposium on Information and Communication Technology (SoICT 2017). ACM (December 2017). [Pub ID : #3141]
4 Tra Huong Thi Le, Nguyen H. Tran, Vo Thi Luu Phuong, Zhu Han, Mehdi Bennis, Choong Seon Hong: Contract-based Cache Partitioning and Pricing Mechanism in Wireless Network Slicing. In proceedings of IEEE Globecom 2017. (December 2017). [Pub ID : #3009]
5 Anselme Ndikumana, Kyi Thar, Tai Manh Ho, Nguyen H. Tran, Vo Thi Luu Phuong, Dusit Niyato, Choong Seon Hong: In-Network Caching for Paid Contents in Content Centric Networking. In proceedings of IEEE Globecom 2017. (December 2017). [Pub ID : #3008]
6 Nguyen Thi Kim Oanh, Nguyen Dang Tam, Pham Van Hung: Effects of Solvent Extraction on Free and Bound Flavonoid Contents of Colored Beans and Their Antioxidant Capacity. In proceedings of The 15th ASEAN Conference on Food Science and Technology. (November 2017). [Pub ID : #3154]
7 Nguyen Dang Tam, Pham Van Hung: Effects of Extraction Conditions on Total Phenolic, Antioxidant and Enzyme Inhibition Capacities of Extracts from Chia (Salvia hispanica L.) Seed. In proceedings of The 15th ASEAN Conference on Food Science and Technology. (November 2017). [Pub ID : #3153]
8 Mai Nguyen Tram Anh, Pham Van Hung, Nguyen Thi Lan Phi: Extraction and Characterization of Pectin from Spongy White Peels of Pomelo (Citrus maxima) using Citric Acid. In proceedings of The 15th ASEAN Conference on Food Science and Technology. (November 2017). [Pub ID : #3151]
9 Nguyen Thi Ngoc Suong, Nguyen Ngoc Thanh Tien, Pham Van Hung: Chemical Composition and Physicochemical Characteristics of Sweet potato Starch Extracted by Enzymatic Method. In proceedings of The 15th ASEAN Conference on Food Science and Technology. Science and Technics Publishing Houses (November 2017). [Pub ID : #3150]
10 Nguyen Thi Cam Lien, Nguyen Ngoc Thanh Tien, Pham Van Hung: Flour characteristics and bread qualities with turmeric root (Curcuma longa L.) powder substitution. In proceedings of The 15th ASEAN Conference on Food Science and Technology. Science and Technics Publishing House (November 2017). [Pub ID : #3149]