| 161 |
Minh Duong, Hieu Nguyen, Nghia Truong, Thong Le, Huynh Kim Lam: Multi-Species Multi-Channel (MSMC): An Ab Initio-based Parallel Thermodynamic and Kinetic Code for Complex Chemical Systems. International Journal of Chemical Kinetics 47(9): 564-575 (June 2015).
[Pub ID : #2102]
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| 162 |
Song-Ping Zhu, Le Nhat Tan, Wenting Chen, Xiaoping Lu: Pricing Parisian down-and-in options Applied Mathematics Letters 43: (May 2015).
[Pub ID : #3104]
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| 163 |
Tran Trung Dung, Le Van Canh: Extended finite element method for plastic limit load computation of cracked structures International Journal for Numerical Methods in Engineering 104: 2-17 (May 2015).
[Pub ID : #1888]
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| 164 |
J. Bleyer, Le Van Canh, P. de Buhan: Locking-free discontinuous finite elements for the upper bound yield design of thick plates International Journal for Numerical Methods in Engineering In press (May 2015).
[Pub ID : #1887]
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| 165 |
Le Van Canh, Nguyen Hoang Phuong, Chu Quoc Thang: A curvature smoothing Hsieh-Clough-Tocher element for yield design of reinforced concrete slabs Computers and Structures 52: 59-65 (May 2015).
[Pub ID : #1885]
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| 166 |
Tuong Ngoc-Gia Nguyen, Tran Ha Lien Phuong, Tran Van Thanh, Vo Van Toi, Tran Truong Dinh Thao: Development of a modified - solid dispersion in an uncommon approach of melting method facilitating properties of a swellable polymer to enhance drug dissolution International Journal of Pharmaceutics (April 2015).
[Pub ID : #1843]
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| 167 |
Pham Huu Anh Ngoc, Le Trung Hieu: On exponential stability of nonlinear Volterra difference equations in phase spaces. Mathematische Nachrichten 288(4): 443-451 (March 2015).
[Pub ID : #1933]
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| 168 |
Pham Van Hung: Phenolic compounds of cereals and their antioxidant capacity. Critical Reviews in Food Science and Nutrition 56(1): 25-35 (March 2015).
[Pub ID : #1363]
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| 169 |
Pham Van Hung, Huynh Thi Chau, Nguyen Thi Lan Phi: In vitro digestibility and in vivo glucose response of native and physically modified rice starches varying amylose contents. Food Chemistry (February 2015).
[Pub ID : #1879]
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| 170 |
Pham Van Hung, Ngo Lam Vien, Nguyen Thi Lan Phi: Resistant starch improvement of rice starches under a combination of acid and heat-moisture treatments. Food Chemistry (February 2015).
[Pub ID : #1878]
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